Editor’s Note: This whiskey was provided to us as a review sample by Whiskey Del Bac. This in no way, per our editorial policies, influenced the final outcome of this review. It should also be noted that by clicking the buy link towards the…
Editor’s Note: These whiskeys were provided to us as review samples by Pursuit Spirits. This in no way, per our editorial policies, influenced the final outcome of this review. It should also be noted that by clicking the buy link towards the bottom of…
Editor’s Note: This whisky was provided to us as a review sample by the Preservation Distillery. This in no way, per our editorial policies, influenced the final outcome of this review. It should also be noted that by clicking the buy link towards the…
It’s Black Friday, yet again. The strange, American-exported shopping holiday, packed with deals and occasional scrums in department stores. We’re not fans of fighting over whisky, so have again – for a 6th year – selected a great dram to…
Editor’s Note: This book was provided to us as a review sample by its publisher. This in no way, per our editorial policies, influenced the final outcome of this review. It should also be noted that by clicking the buy link…
Continuing our series of posts looking at whisky making, terminology and style, it’s time to go global. Whisky is made around the world, but it’s a bit different wherever you find a distillery. In this post, we break down some…
Maryland’s Sagamore Spirit recently released its second annual Bottled in Bond Straight Rye Whiskey to market. This 100-proof rye whiskey is made entirely at Sagamore’s Baltimore waterfront distillery and aged in new American oak barrels for five years at its…
Ian Macleod’s Blending Room recently announced the release of a limited-edition blended Scotch whisky born from a collaboration with young distillers from The International Centre for Brewing and Distilling at Scotland’s Heriot-Watt University. A statement from the university explained that…
The world of whisky is wide and can be confusing. Here’s a short guide to help you interpret what’s on a label and make sure you are picking up the right bottle. What is Whisky? The first question and one…
Copperworks Distilling recently released one of its latest cask collaborations, crafted from pale malt that matured for three years and eight months in two new American oak casks with a #3 char, made by Kelvin Cooperage. The whiskey was then…
Editor’s Note: This whiskey was provided to us as a review sample by WhistlePig. This in no way, per our editorial policies, influenced the final outcome of this review. It should also be noted that by clicking the buy link towards the bottom of…
Jameson Whiskey has debuted for the holidays its version of a holiday decoration for your living room or bar – Jameson Whiskey Table-Top Trees. The Jameson Whiskey Table-Top Trees, according to those behind it, stands three feet tall and consists…
Maker’s Mark recently announced two new Global Travel Retail whiskeys from their newest Wood Finishing Series, the City Series. The travel retail exclusive whiskeys launch with New York City and Sydney, and new, limited-edition city releases will be added over…
The Bruichladdich distillery recently launched the 10th version of its limited edition Black Art series, taking the form of a 29 year old single malt distilled in 1993. Black Art Edition 10, according to those behind it, has little publicly…
Wyoming Whiskey recently announced this year’s annual and limited release offerings in time for the holiday season. Coming to market is the Barrel Strength Bourbon, Outryder Straight American Whiskey, and the Single Barrel. “Fall is certainly the best time of…